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FEATURES PRODUCTS
ABOUT US
- Innovation
- Quality
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We are a scientific and technological enterprise engaged in the manufacture of life science-related laboratory instruments and equipment products with professional scientific research, manufacturing and sales. We have many years of production experience and accumulation in incubator shakers (temperature control shaker, orbital shaker, water bath shaker, platform shaker), especially in the development of culture environment control technologies such as temperature and humidity, gas concentration, dynamic and static conditions for animal and microbial cell culture. Cell culture users provide excellent solutions.
Our company is committed to the development and production of high-quality modern laboratory equipment, and has passed CE, ISO, SGS international quality system certification. The company has advanced production and testing equipment, and has a complete measurement and quality assurance system.
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- 15YRS
Incubator Shaker
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- 130PPL
Research & Design
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- 20000SQM
Industrial Plant
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- 7X24HRS
Technical Support
NEWS CENTER
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Introduction To The Technical Principles Of Constant-Temperature Oscillators
The constant-temperature oscillator is a piece of laboratory equipment widely utilized across various fields, including scientific research, medicine, and industry. Its primary function is to provide a stable temperature environment while simultaneously subjecting samples to uniform oscillation and mixing. -
The Impact Of Temperature And Amplitude On Samples In Constant-Temperature Shakers
A constant-temperature shaker is a piece of incubation equipment capable of precisely controlling temperature while simultaneously providing mechanical oscillation. It is primarily used for experiments involving microbial fermentation, cell culture, and mixing reactions that require a constant-temperature environment. -
Operating Instructions And Common Troubleshooting For Constant Temperature Water Bath Shakers
A constant-temperature water bath shaker is a biochemical instrument that combines constant temperature control and regular shaking. It is an indispensable laboratory equipment for precise cultivation and preparation in research, education, and production departments in fields such as botany, biology, microbiology, genetics, virology, environmental protection, food science, petroleum, and chemical engineering.







